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Global Solidarity

The Feminization of Agriculture: Preserving Biodiversity Through Farmer Control of Seeds

While women make up close to half of the world’s farmers, their access to agricultural resources and land is often severely limited. As a result, women are relegated to marginal environments (such as wild plant areas, forests, or gardens) and tasked with unpaid food-related care work (like storing, preparing, and serving food), leading many researchers […]

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